Saman Almond Food

About Us

Founded in 1963, our company has proudly served as a trusted supplier of premium-quality Mamra almonds and medicinal herbs, including wild organic thyme. With decades of experience and a deep-rooted connection to the land, we specialize in sourcing the finest products from the pristine orchards and mountains of Saman region, nestled in Chaharmahal and Bakhtiari Province, Iran.

We are committed to delivering natural, hand-picked products that reflect the richness of our region’s biodiversity. Our Mamra almonds are known for their high oil content, distinctive taste, and natural cultivation. Meanwhile, our wild thyme is carefully harvested from the clean, untouched highlands—free from chemicals and 100% organic.

With a heritage built on trust, quality, and sustainability, we continue to serve clients across the globe who seek authenticity and excellence in every product.

Let nature’s best reach you—directly from the heart of Iran.

We stand for purity, tradition, and trust.
Our products are 100% natural, hand-picked, and sourced from the heart of Saman, Iran.
We support local communities, protect nature, and deliver authentic quality you can rely on.


Mamra Almond Varieties & Grade

Mamra Almond – Grade 5A

Our 5A Mamra almonds contain approximately 80–85 kernels per 100 grams, making them one of the largest and most premium sizes available. Known for their high oil content, rich taste, and natural growth, these almonds are ideal for export markets seeking top-tier quality.

Mamra Almond – Grade 3A

Our 3A Mamra almonds contain approximately 100–105 kernels per 100 grams. This popular mid-size grade offers a perfect balance of premium quality, rich taste, and natural oil content, making it ideal for both retail and bulk buyers.

Mamra Almond – Grade 2A

Our 2A Mamra almonds offer around 110–115 kernels per 100 grams. Slightly smaller than 3A, this grade still retains the distinct Mamra flavor, high oil content, and natural quality—ideal for value-conscious buyers who don’t want to compromise on authenticity.

Mamra Almond – Grade 4A

Our 4A Mamra almonds contain approximately 90–95 kernels per 100 grams, offering a fine balance between size and affordability. With a high twin-kernel ratio and natural oil richness, they are a popular choice for both retail and wholesale buyers.

Mamra Almond – Grade ESB

The ESB grade features 140–145 kernels per 100 grams, representing a smaller size option ideal for industrial use. These almonds are often used in processed foods, sweets, and almond-based products where quality meets cost-efficiency.

Mamra Almond – Grade ES (Extra Small)

With 130–135 kernels per 100 grams, ES grade almonds are compact yet flavorful. They are especially suited for confectionery, snacks, and high-volume packaging where consistent taste matters more than size.

ALWAYS
FRESH

Harvest Season in Saman

The almond harvest in the Saman region begins in late September, when the trees are full and the nuts are at peak maturity. Our almonds are carefully hand-picked from local orchards to ensure the highest quality and freshness in every batch.

Origin of Mamra Almonds:

Mamai almonds cover about 57% of the land under almond cultivation and perform well. Chaharmahal and Bakhtiari provinces and West Azerbaijan region are the producers and exporters of Mamai almonds in Iran, with about 65% of the almond orchards in these provinces being Mamai almonds.

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